What are the different types of carbohydrates and their sources?

I - Carbohydrates are classified into simple and complex.
II - Simple carbohydrates are composed of multiple monosaccharides.
III - Complex carbohydrates are absorbed more slowly than simple carbohydrates.
IV - Fiber is a nutrient that is not properly digested and absorbed in the small intestine.
V - Fruits, vegetables, and milk contain simple carbohydrates.
a) I, II, III, IV, and V are correct.
b) I, II, III, and IV are correct.
c) II, III, IV, and V are correct.
d) I, III, IV, and V are correct.