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Racing pigeon nutrition The most important aspect of a racing pigeon is proper nutrition. The birds should be provided with proper and balanced diet. The racing pigeon diet should be specific for their growth, strength, endurance and breeding. People used seeds of wheat and pea to get their birds have full nutrition. That is not a sufficient diet. Advantages of a nutritive diet: · It maintains the health of birds in intact form. Birds do not get any disease and owner get benefit economically as the money used for treatment will be saved. · Proper diet fulfills the need of energy of birds. · It keeps bird alive and they live long life. · Proper diet is necessary for the strength and endurance of racing pigeons. · Proper feed components make the muscles of racing pigeons strong and that is helpful in their racing ability. · Balanced nutrition provides better immunity to the birds against stress. · Birds can fight with the environmental changes either they are disturbing pigeons physically or mentally disturb. · A good diet makes their feathers look beautiful and that benefits the owner economically. An imbalanced diet results in abnormal feather color and prolonged molt. · Good diet maintains the breeding condition of birds for long terms. Content of feed: A balanced diet full of nutrition consists of multiple contents. They are given as follows; · Carbohydrates · Fats · Proteins · Minerals · Vitamins · Water Let’s discuss them in details; Carbohydrates These are the biomolecules that provides the pigeons energy, starch and fiber. Energy is necessary during flights. Glucose is the big energy unit of feed. Without energy, a racing pigeon cannot develop itself. Starch is the complex carbohydrate and belongs to the polysaccharide group of sugars and is used for energy storage. Fiber is necessary for the proper digestion of feed. Without fiber, the health will be disturbed as it results in constipation and piles issues in birds which may also lead to deaths after chronic and severe forms. Fats Fats are also macronutrient of feed. They are more energy dense and provide energy in the form of big units. They are important as both structural and metabolic component of feed. They are helpful in maintaining skin and hair of the birds, insulating body organs against shock, maintaining body temperature and promoting healthy cell function. They are used by the birds as a buffer against diseases. They help to protect vital organs. Proteins These are the macromolecules of nutrients made up of bonding between amino acids. They have many important functions. They are used in catalysis of many metabolic reactions, DNA replication, response to any stimuli coming in contact with the body and providing structure to the cells and to the organisms as well. They are also used in the transfer of molecules from one cell to the other and in the cell as well. the most important functions of proteins are maintenance of structural and chemical function. They are involved in enzyme-controlled reactions, cell signaling, immune response, cell adhesion and cell cycle as well. They are used in metabolism of cell. As proteins are made up of amino acids. Following are essential amino acids; · Arginine · Leucine · Isoleucine · Lysine · Methionine · Phenylalanine · Valine · Tryptophan · Threonine The amino acids necessary conditionally for the body are; · Glycine · Histidine · Proline Minerals These are the chemical elements required by the racing pigeons in their diet essential to perform certain specific functions. There are 20 elements necessary for the body to perform its function. Out of these 20, 7 elements including oxygen, carbon, nitrogen, hydrogen, calcium, phosphorous and potassium makes 99 percent of the total body. Vitamins These are the substances required for the racing pigeon nutrition for their normal growth and development. They are the micronutrients. Each vitamin has its own specific function. There are two classes of vitamins; Fat soluble and water soluble Fat soluble vitamins Vitamin A Vitamin D Vitamin E Vitamin K Water soluble vitamins Vitamin B Vitamin C Their deficiency leads to several diseases. The deficiency of fat-soluble vitamins lead to night blindness, hyperkeratosis, keratomalacia, rickets, osteomalacia, hemolytic anemia and bleeding diathesis. The deficiency of water-soluble vitamins results in scurvy, anemia, dermatitis, enteritis and stomatitis Water Water has no energy value but it is still the first thing required by the body. They are used to carry out all the metabolic reactions of the body. It is used in nutrition, metabolism, carrying of substances, transport of the nutrients, elimination of wastes and heat from the body and maintenance of proper fluid and ions in the body. Water is provided to the body in the form of direct water intake, water in the food items and metabolic water. It is excreted in the form of excreta, lungs and crop milk. The water requirement is affected by body size, diet type, physiological state and environmental conditions. There are four stages of body where nutrition is playing its role. · Growth · Maintenance · Reproduction · Molt Diet forms: · Seed diet · Processed diet Seed diet: In this form of diet, we offer different seeds separately or in mixed form to the birds with a regular interval. The disadvantage of this diet is that it is a delayed process of growth and deficient in several nutrients. This results in stress to the birds. So, for the racing pigeons we do not offer this kind of diet. Seeds are deficient in many things like vitamins, amino acids and minerals. Following is a list of those deficient components Vitamins Minerals Amino acids Vitamin B12 Vitamin A Riboflavin Niacin Folic acid Vitamin K Vitamin E Calcium Manganese Sodium Copper Zinc Iodine Selenium Lysine Methionine Tryptophan Processed diet: In processed diet, we take different seeds and meals and mix them in a balanced form and then offer the pigeons. It is a form of diet which is balanced and give best results. The diet in two forms; · Pellet form · Mash form These forms are actually the mixture of legumes/pulses, seeds and grains. Grains: They are the excellent feed source. They have starch content about 40-75%. They help in easy digestion and provide a source of supplement for legumes. Following are the cereal grains used in racing pigeon diet; · Barley · Wheat · Maize · Oat · Sorghum Legumes/Pulses: They are also an important part of nutrition of racing pigeons. They provide protein and minerals more than any other form of seeds. They are also good source of amino acids. They are low in fiber. · Chicken pea · Green pea Seeds: · Linseed · Hamp · Safflower The requirement of a balanced feed is as follows: No. Entity Percentage 01. Carbohydrates 70% 02. Crude protein (CP) 15% 03. Crude fiber (CF) <5% 04. Ether extract (EE) 2-5% Details of the feed content is as follows: Feed content Carbohydrate (g) Fat (g) Properties Barley 73.5 2.3 High in fiber content and vitamin source Wheat 71 2 Low fat content and high in protein Maize 74 5 Used to supplement legumes and seeds Oat 66 7 Good for nervous system and breeding Sorghum 75 3 Highest in carbohydrate, good energy source Chicken pea 60.7 6 Good source of fats Green pea 60.4 1.2 The best source of vitamins linseed 20.9 42.2 Highest fat content. Best for fast growth Hamp 23.2 32.7 High in protein and fat. Stimulate sex drive safflower 34 38 High in fat and protein. Use only 1-2% in diet Energy Protein Fiber EE Feedstuff DM% TDN% NE(Mcal) CP% CF% % Barley 89 84 92 12 5 2.1 Wheat 89 88 98 14 3 2.3 Maize 89 82 89 11 3 3.1 Oat 89 76 81 13 11 5 Sorghum 82 90 95 11 3 3.1 Green pea 89 85 93 25 7 1.4 linseed 91 77 82 38 10 1.7 Reference: · NRC book 2011 · https://www.pigeonracingpigeon.com · http://purgrain.blogspot.com/2016/02/the-diet-of-racing-pigeon.html · Feed composition tablesby preston.
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