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Accepted Manuscript The mechanism on reducing manganese oxide ore with elemental sulfur Zhixiong You, Guanghui Li, Jie Dang, Wenzhou Yu, Xuewei Lv PII: S0032-5910(18)30156-6 DOI: doi:10.1016/j.powtec.2018.02.035 Reference: PTEC 13211 To appear in: Powder Technology Received date: 18 October 2017 Revised date: 30 January 2018 Accepted date: 12 February 2018 Please cite this article as: Zhixiong You, Guanghui Li, Jie Dang, Wenzhou Yu, Xuewei Lv , The mechanism on reducing manganese oxide ore with elemental sulfur. The address for the corresponding author was captured as affiliation for all authors. Please check if appropriate. Ptec(2017), doi:10.1016/j.powtec.2018.02.035 This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting proof before it is published in its final form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain. AC C EP TE D M AN U SC R IP T 1 An article submitted to Powder Technology The mechanism on reducing manganese oxide ore with elemental sulfur Zhixiong You1*, Guanghui Li2, Jie Dang1, Wenzhou Yu1, Xuewei Lv1 (1-College of Materials Science and Engineering, Chongqing University, Chongqing 400044, China. 2-School of Minerals Processing and Bioengineering, Central South University, Changsha, Hunan 410083, China) *Corresponding Author: Dr. Zhixiong You, E-mail: youzx@cqu.edu.cn. Materials Building, No. 111 College of Materials Science and Engineering, Chongqing University, No. 174 Shazhengjie, Shapingba District, Chongqing 400044, P.R. China Tel./Fax: (+86) 023 65112631 ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 2 The mechanism on reducing manganese oxide ore with elemental sulfur Zhixiong You1*, Guanghui Li2, Jie Dang1, Wenzhou Yu1, Xuewei Lv1 (1-College of Materials Science and Engineering, Chongqing University, Chongqing 400044, China. 2-School of Minerals Processing and Bioengineering, Central South University, Changsha, Hunan 410083, China) Abstract Extraction of Mn from manganese oxide ore via sulfur-based reduction followed by acid leaching has received much attention. In this study, the mechanism on reducing manganese oxide ore with elemental sulfur was investigated. The reduction of manganese dioxide by sulfur is feasible thermodynamically, and the experimental validation proved that manganese dioxide was reduced stepwise to low-valence state in the order of MnO2→Mn2O3→Mn3O4 (together with MnSO4 or SO2). Subsequently, Mn3O4 would be reduced to form MnS or MnO, and the tendency of forming MnO was enhanced with increase in the temperature. Manganese oxide (MnO) will further react with excessive sulfur forming MnS and MnSO4. However, the formed MnS on the surface of the particles would inhibit further reduction or sulfidation. During the reductive roasting process, MnSO4 as well as gaseous SO2 were simultaneously generated. The reaction between MnS and Mn3O4 occurred at temperatures over 500 °C, which facilitated producing MnO and SO2. The roasted product contained MnS, MnSO4, MnO and unreacted Mn3O4 at lower temperature (<500 oC), whereas the main products were MnO and MnSO4 at higher temperature (≥500 oC). The content of MnO increased gradually while that of MnS was decreased by increasing the roasting temperature. Keywords: Manganese dioxide, Elemental sulfur, Reductive roasting, Mechanism ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 3 1. Introduction Manganese is an important fundamental metal that has been widely applied in many fields, such as steel production, battery, non-ferrous metallurgy, catalyst [1], electrode materials [2], etc. Manganese oxide ore is the most important Mn-bearing resource in the world, which accounts for approximately 70% of the total manganese ore deposits [3]. To meet the ever-increasing demand for manganese, particularly in China, considerable effort has been made to recover manganese from low-grade pyrolusite. However, manganese dioxide must be primarily reduced into a soluble form before it can be extracted in dilute sulfuric acid or alkaline medium [4]. There are various reductants reported to have been employed for reducing manganese oxide ore in the processes of direct reductive leaching or pre-reduction followed by leaching. Manganese dioxide is likely reduced in acid solutions in the presence of reductants such as metallic iron or iron(II) sulfate [5, 6], pyrite [7], hydrogen peroxide [8], biomass [9] or oxalic acid [10], etc. Manganese is also capable of being extracted by SO2 leaching [11], electrolysis as well as bioleaching [12]. In recent years, the reductant of renewable biomass has been widely studied. A common problem with biomass is, however, the relatively low leaching efficiency and the decomposition product of biomass is adverse to the subsequent electrolysis [9]. On the other hand, pre-reduction of manganese oxide ore by roasting in the presence of reductants was expected to be employed prior to acid leaching. Carbothermal treatment of manganese oxide ore using coal as reducing agent is the most widely used approach [13]. Although this traditional method is characterized by high efficient, it produces a great deal of dust and SOx/NOx which pollute environment seriously. Worse still, roasting is generally performed at temperatures over 850 °C which consumes huge amounts of energy [14, 15]. Other reductants reported in the literatures include pyrite [16], SO2 [17, 18], ammonium salts ((NH4)2SO4 or NH4Cl) [19], CO/H2, CH4 [20-22] and carbohydrate [23]. Recently, sulfur-based reduction or sulfidation using elemental sulfur as reductant has received increasing attention. The sulfidation of a nickeliferous lateritic ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 4 ore by sulfur indicated that nickel oxide can be selectively sulfidized to a nickel–iron sulfide at 400-550 oC [24]. Similarly, studies on sulfidation roasting of cervantite, chalcopyrite, lead–zinc oxide ore, as well as zinc and lead carbonate were also reported [25-28]. The oxides or carbonates were likely converted to sulfides which can be recovered by flotation. A major problem of these technologies is the submicron particle size of sulfides obtained after low temperature sulfidation roasting which usually causes low metal recovery in flotation. An alternative process of reductive roasting manganese oxide ore with elemental sulfur prior to acid leaching has also been successfully developed and industrialized in China [29, 30]. This process employed a relatively lower roasting temperature which was considered as a cost-effective method. Fluid-bed furnace (boiling furnace) was the main roasting device due to the low boiling point of elemental sulfur. Sulfuric acid leaching was proved to be appropriate in extracting manganese as manganese sulfate solution was usually used for subsequent electrolysis. The generated SO2 gas during reductive roasting can be absorbed to prepare sulfuric acid and then used for acid leaching. In our previous work, desirable extraction ratio of manganese has been obtained via sulfur-based reduction followed by acid leaching [17, 30, 31]. However, the industrialization production indicated that the components of roasted product were very complicated, and the formation of manganese sulfide (MnS) was unfavorable to acid leaching due to the release of poisonous H2S. Thus, to better understand the behavior of sulfur-based reduction, in this study, the effects of S/Mn molar ratio and roasting temperature on the phase transformation during reductiveroasting was first investigated. After that, an analysis of gas composition in the outlet gas, scanning electron microscopy (SEM), and energy-dispersive X-ray spectroscopy (EDS) are also used to characterize the reduced solid samples so as to identify the reduction mechanism. ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 5 2. Experimental 2.1. Materials The manganese ore sample was obtained from a mine located in China. The as-received ore was crushed by hammer, and high purity pyrolusite was manually separated under an optical microscope. The pyrolusite sample was used as the raw material after being ground to 100 wt.% of the particles passing 0.074 mm. The main chemical composition of the sample is shown in Table 1. The Mn content was 59.6 wt.% which is equivalent to 94.3 wt.% MnO2. The XRD pattern in Fig. 1 indicates manganese mainly existed in the form of pyrolusite (MnO2). The gangue mineral was a small amount of quartz (SiO2) whose effect was ignored during the reductive roasting process. Element sulfur (powder) was used as the reducing agent, whose purity was above 99.99%. 2.2. Experimental procedure Ten grams of ground pyrolusite sample was mixed with elemental sulfur in various ratios, and charged into a tightly sealed stainless steel reactor (cylindric, volume: 50 ml) [30]. The reactor was then put into an electric resistance muffle furnace which was preheated at a rate of 10 oC/min to a desired temperature. After roasting for 30 min, the roasted product staying in the sealed reactor was taken out and cooled to room temperature. Finally, the cooled product was discharged from the reactor and collected for analysis. 2.3. Analytical method The X-ray Diffraction analysis was conducted using a diffractometer (RIGAKU D/Max 2500, Japan) under the conditions as follows: Cu Kα, tube current and voltage: 250 mA, 40 kV, scanning range: 10o-80o (2θ), step size: 0.02o (2θ) and scanning speed: 8o/min. The microstructure of roasted samples was observed by using environmental scanning electron microscope which was equipped with an energy dispersive spectrometer (ESEM, FEI QUANTA 200, Holland). ESEM images were recorded in ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 6 backscatter electron mode operating in a low vacuum of 0.5 Torr and 20 keV. The thermo-gravimetric (TG) experiments were conducted using a Setaram Evo TG-DTA 1750 thermal analyzer. The tests were carried out under the following conditions: temperature range of 30-1000 oC, heating rate of 20 K/min, argon atmosphere and the total flow rate of 20 mL/min. The evolved gas was detected in real time by TILON LC-D200 mass spectrograph. 3. Thermodynamic analysis of reductive roasting The main possible chemical reactions between manganese oxides and sulfur are listed in Table 2. Their PlogK values based on free energies calculated (by Factsage 7.0) under a total pressure of 1 atm at specified temperatures are also presented in Table 2. It can be observed that the reactions of Eqs. 1-6 are predicted to occur spontaneously at temperatures less than 900 K. Manganese oxides are likely reduced by sulfur forming low-valence compounds due to their negative free energies. It is noteworthy that manganese oxide (MnO) and manganese sulfate (MnSO4) are able to further react with sulfur to form different products depended on the roasting conditions. In order to predict the theoretical products between manganese dioxide and sulfur, the software Factsage 7.0 was also used to calculate the equilibrium composition of roasted products, as shown in Fig. 2. Figures 2(A) and (B) show the equilibrium amounts of roasted products for 1 mol manganese dioxide as functions of S/Mn molar ratio and roasting temperature, respectively. From Fig. 2(A), it reveals that MnO2 is firstly reduced to Mn2O3 and MnSO4 at 350 oC (Eq. 1). The stoichiometric S/Mn molar ratio is 0.20 at which MnO2 disappears while 0.4 mol Mn2O3 together with 0.2 mol MnSO4 are formed. As the S/Mn ratio is increased, Mn2O3 will be reduced forming Mn3O4 and MnSO4 (Eq. 2). It can be seen that the amount of Mn2O3 is decreased while that of Mn3O4 and MnSO4 increases correspondingly within the S/Mn molar ratio range of 0.20-0.25. Similarly, Mn3O4 will further be reduced to MnO as well as MnSO4 (Eq. 4) by increasing S/Mn from 0.25 to 1/3. The formation of MnO is easier than MnS at the calculated temperature (Eq. 4 > 3). Manganese sulfide (MnS) is not formed until the S/Mn molar ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 7 ratio is over 1/3 (Eqs. 6 and 7). With higher sulfur addition (S/Mn>1.00), MnSO4 begins to be reduced resulting in continuous increase in MnS. The results in Fig. 2(A) indicate that the reduction of manganese oxides by sulfur proceeds stepwise from high-valence to low-valence states during the reductive roasting process. The effect of roasting temperature on the equilibrium composition of reducing 1 mol MnO2 by 0.5 mol sulfur (S/Mn=0.50) was also calculated and the results are plotted in Fig. 2(B). MnO2 is expected to be reduced in the order of MnO2→Mn2O3→ Mn3O4 at all the calculated temperatures. However, the reduction procedure of Mn3O4 as well as the final products largely depend on the roasting temperature. There are three temperature intervals plotted in Fig. 2(B). The temperature of about 285 oC represents the change of reducing Mn3O4 between Eqs. 3 and 4. Manganese sulfide (MnS) and MnSO4 (Eq. 3) are favored below 285 oC, whereas Mn3O4 is more likely reduced to MnO and MnSO4 above 285 oC (Eq. 4). The theoretical S/Mn molar ratio for thoroughly converting 1 mol MnO2 to MnO is 1/3, the rest of sulfur will keep on reacting with MnO. As a result, the final products include MnO, MnS and MnSO4 under the conditions of S/Mn=0.50 and temperature of 285-585 oC. By increasing the roasting temperature up to 585 oC, the reaction of Eq. 9 occurs preferentially which results in the formation of MnO and SO2. 4. Results and discussion 4.1. Phase transformation 4.1.1 Effect of S/Mn molar ratio To identify the phase transformation of manganese dioxide during reductive roasting, XRD analysis was performed for determining the phase composition of roasted products. The effect of S/Mn molar ratio was investigated by keeping roasting temperature at 350 °C and roasting time of 30 min, and the results are compared in Fig. 3. It can be observed that the products were very complicated. The patterns of roasted products are different from that of the pyrolusite sample. Manganese dioxide was already reduced even at 350 °C. Manganese dioxide (MnO2) in the raw material ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 8 disappeared, whereas Mn2O3 and MnSO4 were formed according to the reaction of Eq. 1. Mn2O3 was almost not reduced with S/Mn molar ratio of 0.20 due to the lower sulfur addition. By increasing the S/Mn molar ratio to 0.33, part of Mn2O3 was reduced to form Mn3O4 whose diffraction was obviously observed (Eq. 2). It is evident that the diffractions of Mn2O3 were not observed when the S/Mn molar ratio was increased to 0.50. Instead, MnS was generated and its diffraction was intensified with increasing S/Mn ratio to 1.00 (Eq. 3). Meanwhile, the amount of MnSO4 increased gradually as the S/Mn molar ratio was increased from 0.2 to 2.0. The results of XRD patterns are generally in accordance with the thermodynamic analysis except for the inconspicuous appearance of MnO. Although the thermodynamic analysis in Fig. 2 revealed that the formation of MnO is easier than MnS at 350 oC. Mn3O4 may be reduced directly to MnS instead of MnO at the experimental conditions. An alternative possibility is that MnO further reacted with the excessive sulfur. According to the previous study of sulfur-based roasting, sulfur must diffuse throughthe product phase for further reaction [24]. Thus, the formation of MnS was inevitable once sulfur contacted with MnO. In addition, the diffraction of quartz was not obviously observed in the XRD patterns due to its low content. 4.1.2 Effect of roasting temperature By fixing the S/Mn molar ratio at 0.50 and roasting time of 30 min, the phase transformation at different temperatures was also examined and the XRD patterns of roasted products are plotted in Fig. 4. It can be seen that the main phases were MnS, MnSO4 as well as unreduced Mn3O4 at 350 oC. As the roasting temperature was increased to 400 oC, the diffraction of MnO was obviously observed and its diffractions were intensified greatly until 500 oC. The diffraction pattern of product prepared at 450 oC was almost the same as that of 400 oC. Upon increasing the temperature to 600 oC, more MnO was generated and the contents of Mn3O4 and MnS are reduced correspondingly. Higher roasting temperature was beneficial to the formation of MnO which can be explained from the view of thermodynamics. The dramatic increase of MnO from 450 oC to 600 oC was also caused by the reaction between Mn3O4 and MnS (Eq. 10), because MnS would react with Mn3O4 to form MnO and SO2 at temperatures above about 500 oC (proved by the evolved gas analysis in Sec. 4.3). As expected thermodynamically (in Sec.3), the final products remained consistent between 350-550 oC. The difference in the composition ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 9 of diverse temperatures may be ascribed to the kinetic factors. In addition, increasing roasting temperature also resulted in greater sublimation of sulfur (the boiling point of sulfur is about 450 oC). MnS+3Mn3O4=10MnO+SO2(g) ΔG θ=224.085-0.292T (kJ/mol) (Eq. 10) 4.2. Microstructure analysis In order to further understand the characteristics of the reduced product, the microstructure was examined by using SEM-EDS. Figures 5 and 6 show the SEM-EDS results of the products treated at 350 oC and 550 oC, respectively. From the EDS results and surface scanning images in Fig. 5, it can be observed that small particles were more easily reduced or sulfided. However, the interior part of larger particles was scarcely reduced, as observed from the EDS of spot 1. Manganese distributes almost uniformly in the particles, whereas sulfur is more distinct within the near-surface parts. It proves that reduction reaction takes place from periphery to the interior of the particles. The sulfidation of manganese on the surface of the particles would inhibit further reduction or sulfidation, which suggests the manganese sulfide generated restrains the mass transfer of sulfur. Compared with the microstructure obtained at 550 oC with S/Mn molar ratio of 0.5, the most distinct difference was the distribution of sulfur (Fig. 6). This is because the main Mn-bearing phases under the current conditions were MnO as well as MnSO4. Only a small number of manganese sulfide existed within the near-surface parts. There are several reasons for this: 1) Manganese dioxide would decompose to form Mn2O3 and O2 at 550 oC, which destroys the original compact structure and facilitates the reduction process. 2) According to the thermodynamic analysis, Mn3O4 is more likely reduced to MnO rather than MnS with increase in the roasting temperature. 3) Manganese sulfide would not coexist with the high-valence manganese oxides, which promotes the formation of MnO. The EDS analysis were consistent with the phase composition and XRD patterns determined in Figs. 3 and 4. The results also indicate that although increasing temperature can reduce the content of MnS, it was difficult to be eliminated thoroughly, especially on the surface of the particles. ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 10 4.3 TG and evolved gas analysis The reaction of manganese oxide ore with sulfur was also studied by thermo-gravimetric (TG) with evolved gas analysis using premixed ore and sulfur additions. The results are shown in Fig. 7. Regarding the TG curve in the absence of sulfur, there are two distinct weight losses within the temperature range. The weight loss at about 550 oC was attributed to the decomposition of MnO2 to Mn2O3, and followed by the decomposition of Mn2O3 with increase in the temperature. Oxygen was released during the decomposition which was proved by the ion current of 32 A.M.U. (Fig. 7(B)). For samples of ore mixed with varying amounts of sulfur, the TG and ion current results provide evidence of several separate reactions. It can be observed that the reduction of manganese dioxide with sulfur began at a relatively low temperature in comparison to the as-received ore. The weight loss at approximately 300 oC was ascribed to the reaction of the samples by elemental sulfur as well as sulfur evaporation. It is difficult to distinguish between the reaction and sulfur evaporation even from the results of 64 A.M.U. peaks, which corresponds to the atomic mass of both S2 and SO2. It is interesting to note that the decomposition of MnO2 appears to occur at higher temperatures when sulfur was added to the raw material since the 32 A.M.U. peak was shifted to higher temperatures. However, the shifted temperature may be due to that the oxygen formed from the core of the particles would further react with the intermediate products, which lead to the oxygen being detected later. The peak of A.M.U. 32 in the presence of sulfur was obviously lower than that of the raw sample. The second peak of A.M.U. 64, suggesting the formation of SO2 as sulfur was already sublimated, was mainly derived from the reaction between manganese sulfide and manganese oxides (Eq. 10). There is a third, higher temperature reaction generating SO2 observed, for both samples with sulfur additions. This reaction was most likely the decomposition of MnSO4. 4.4 Discussion on the mechanism of reductive roasting According to the discussion mentioned above, the reaction procedure of MnO2 was very complex. The mechanism of reducing manganese dioxide with elemental sulfur is described in Fig. 8. As elucidated in Fig. 8, MnO2 is reduced to low-valence state according to the following steps: MnO2→Mn2O3→Mn3O4. Simultaneously, both manganese sulfate and gaseous SO2 were generated during the reductive roasting ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 11 process. The reduction of Mn3O4 was largely related to the roasting temperature. Mn3O4 was expected to be reduced to form MnS or MnO at different temperatures, and the tendency of generating MnO was enhanced with increase in the roasting temperature. Moreover, MnS will react with Mn3O4 producing MnO if the roasting temperature is above 500 °C. Manganese oxide (MnO) will further react with excessive sulfur to form MnS and MnSO4. Lower temperature as well as higher sulfur addition are beneficial to the formation of MnS and MnSO4. The phase composition revealed that MnSO4 was generated under all the experimental conditions. Although it was able to be formed through the reaction between SO2 and MnO2, MnSO4 was mainly derived from the reduction of manganese oxides by sulfur. This is because MnO2 was easily reduced to low-valence compounds which inhibited the reaction between SO2 and MnO2. According to the results of TG-MS analysis, part of sulfur was also converted to gaseous SO2. At lower roasting temperature, SO2 was mainly generated by reducing manganese oxides with sulfur, while the reaction between MnS and Mn3O4 would promote its amount at higher temperature. The roasted products were also extremely complex which contained MnS, MnSO4 and unreacted Mn3O4 at lower temperature, whereas the main products were MnO and MnSO4 at higher temperature. The content of MnO increased gradually while that of MnS and MnxOy were decreasedby increasing the roasting temperature. 5. Conclusions In this study, the mechanism on reducing manganese oxide ore with elemental sulfur was investigated. The conclusions can be summarized as follows: (1) The reduction of manganese dioxide by sulfur is feasible. Manganese dioxide was reduced stepwise to low-valence state in the order of MnO2→Mn2O3→Mn3O4. Subsequently, Mn3O4 would be reduced to form MnS or MnO (together with MnSO4 or SO2), and the tendency of forming MnO was enhanced with increase in the roasting temperature. Manganese oxide (MnO) will further react with redundant sulfur to form MnS and MnSO4. ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 12 (2) During the reductive roasting process, MnSO4 as well as gaseous SO2 were simultaneously generated. Manganese sulfate was mainly derived from the reduction of manganese oxides by sulfur. The reaction between MnS and Mn3O4 would occur at temperatures over 500 °C, which facilitated producing MnO and SO2. (3) The roasted products contained MnS, MnSO4, MnO and unreacted Mn3O4 at lower temperature (<500 oC), whereas the main products were MnO and MnSO4 at higher temperature (≥500 oC). The content of MnO increased gradually while that of MnS was decreased by increasing the roasting temperature. (4) The reduction reactions take place from periphery to the interior of the particles. Manganese sulfide formed on the surface of the particles would inhibit further reduction or sulfidation. Acknowledgements The authors wish to express their thanks to the National Natural Science Foundation of China (Grant No. 51234010) and the Fundamental Research Funds for the Central Universities (Project No. 106112017CDJXY130001) for the financial support of this research. References [1] H.M. Xu, N.Q. Yan, Z. Qu, W. Liu, J. Mei, W.J. Huang, S.J. 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Wang, Y.H. Wang, S.L. Yu, F.S. Yu, Study on sulphidization roasting and flotation of cervantite, Miner. Eng. 61 (2014) 92–96. [26] R. Padilla, M. Rodriguez, M.C. Ruiz, Sulfidation of Chalcopyrite with Elemental Sulfur, Metall. Mater. Trans. B 34B (2003) 15–23. [27] Y. Li, J.K. Wang, C. Wei, C.X. Liu, J.B. Jiang, F. Wang, Sulfidation roasting of low grade lead–zinc oxide ore with elemental sulfur, Miner. Eng. 23 (2010) 563– 566. [28] Y.X. Zheng, J.F. Lv, W. Liu, W.Q. Qin, S.M. Wen. An innovative technology to produce zinc concentrate from zinc leaching residue with simultaneous recovery ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 15 of lead and silver. Physicochem. Probl. Mi. 52 (2016) 943-954. [29] Kh.S. Abou-El-Sherbini, Simultaneous extraction of manganese from low grade manganese dioxide ore and beneficiation of sulfur slag, Sep. Purif. Technol. 27 (2002) 67–75. [30] Y.B. Zhang, Z.X. You, G.H. Li, T. Jiang, Manganese extraction by sulfur-based reduction roasting-acid leaching from low-grade manganese oxide ores, Hydrometallurgy 133 (2013) 126–132. [31] Z.X. You, G.H. Li, Z.W. Peng, L. Qin, Y.B. Zhang, T. Jiang, Reductive Roasting of Iron-rich Manganese Oxide Ore with Elemental Sulfur for Selective Manganese Extraction, J. Min. Metall. Sect. B-Metall. 53 (2017) 115–122. ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 16 Figure captions Fig. 1. XRD pattern of the pyrolusite sample. Fig. 2. Equilibrium composition of roasted products as functions of S/Mn molar ratio and roasting temperature. Fig. 3. XRD patterns of roasted products at different S/Mn molar ratios. (350 oC, 30 min) Fig. 4. XRD patterns of roasted products at different temperatures. (S/Mn=0.50, 30 min) Fig. 5. SEM-EDS analysis and main elements distribution in the roasted product. (T=350 oC, S/Mn=1.0) Fig. 6. SEM-EDS analysis and main elements distribution in the roasted product. (T=550 oC, S/Mn=0.5) Fig. 7. TG-MS analysis of MnO2 and sulfur mixtureat different molar ratios. Fig. 8. The mechanism of reducing MnO2 with elemental sulfur. Table captions Table 1 Main chemical composition of the pyrolusite sample. Table 2 Main reactions between manganese oxides and elemental sulfur. ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 17 Tables Table 1 Main chemical composition of the pyrolusite sample. Component TMn* TFe* SiO2 Al2O3 CaO MgO S P Wt.% 59.6 0.55 3.76 0.93 0.16 0.13 0.01 0.019 *TMn/TFe: total Mn/Fe grade. ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 18 Table 2 Main reactions between manganese oxides and elemental sulfur. Eq. Possible reactions TΔG =A+BT, kJ/mol PlogK A B 600K 700K 800K 900K 1 S + 5MnO2 = 2Mn2O3 + MnSO4 -365.259 -0.052 34.52 29.97 26.57 23.92 2 S + 8Mn2O3 = 5Mn3O4 + MnSO4 -405.425 0.135 28.24 23.20 19.42 16.48 3 S+1/3Mn3O4=2/3MnS+1/3MnSO4 -50.218 0.027 3.27 2.74 2.34 2.03 4 S + 3Mn3O4 = 8MnO + MnSO4 3.621 -0.069 3.62 3.75 3.84 3.91 5 S + 2Mn3O4 = 6MnO + SO2 150.621 -0.237 -0.73 1.14 2.55 3.64 6 S+2/3MnO=2/3MnS+1/3SO2(g) 3.970 -0.042 1.83 1.88 1.92 1.95 7 S + MnO = 3/4MnS + 1/4MnSO4 -49.263 0.020 3.24 2.63 2.17 1.81 8 S + 1/2MnSO4 = 1/2MnS +SO2(g) 113.081 -0.169 -1.02 0.39 1.44 2.26 9 S + 2MnSO4 = 2MnO +3SO2(g) 447.126 -0.556 -9.63 -4.03 0.12 3.30 ACCEPTED MANUSCRIPT AC C EP TE D M AN U SC R IP T 19 Highlights (1) The mechanism on reducing manganese oxide ore with elemental sulfur is revealed. (2) MnO2 is reduced stepwise in the order of MnO2→Mn2O3→Mn3O4→MnS/MnO, together with MnSO4 or SO2. (3) Higher temperature is beneficial to the formation of MnO. (4) The phase composition of the roasted product under different conditions is confirmed. ACCEPTED MANUSCRIPT Graphics Abstract Figure 1 Figure 2 Figure 3 Figure 4 Figure 5 Figure 6 Figure 7 Figure 8
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