What is the citation for the article 'Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Popul...
What is the citation for the article 'Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study'?
a. Redruello-Requejo, M.; Samaniego-Vaesken, M.d.L.; Puga, A.M.; Montero-Bravo, A.; Ruperto, M.; Rodríguez-Alonso, P.; Partearroyo, T.; Varela-Moreiras, G. (2023). Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study. Nutrients, 15(562), 1-21.
b. Redruello-Requejo, M.; Samaniego-Vaesken, M.d.L.; Puga, A.M.; Montero-Bravo, A.; Ruperto, M.; Rodríguez-Alonso, P.; Partearroyo, T.; Varela-Moreiras, G. (2023). Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study. Nutrients, 15(562), 562-583.
c. Redruello-Requejo, M.; Samaniego-Vaesken, M.d.L.; Puga, A.M.; Montero-Bravo, A.; Ruperto, M.; Rodríguez-Alonso, P.; Partearroyo, T.; Varela-Moreiras, G. (2023). Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study. Nutrients, 15(562), 21-42.
a. Redruello-Requejo, M.; Samaniego-Vaesken, M.d.L.; Puga, A.M.; Montero-Bravo, A.; Ruperto, M.; Rodríguez-Alonso, P.; Partearroyo, T.; Varela-Moreiras, G. (2023). Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study. Nutrients, 15(562), 1-21.
b. Redruello-Requejo, M.; Samaniego-Vaesken, M.d.L.; Puga, A.M.; Montero-Bravo, A.; Ruperto, M.; Rodríguez-Alonso, P.; Partearroyo, T.; Varela-Moreiras, G. (2023). Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study. Nutrients, 15(562), 562-583.
c. Redruello-Requejo, M.; Samaniego-Vaesken, M.d.L.; Puga, A.M.; Montero-Bravo, A.; Ruperto, M.; Rodríguez-Alonso, P.; Partearroyo, T.; Varela-Moreiras, G. (2023). Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study. Nutrients, 15(562), 21-42.
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A citação correta para o artigo "Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study" é a opção a: Redruello-Requejo, M.; Samaniego-Vaesken, M.d.L.; Puga, A.M.; Montero-Bravo, A.; Ruperto, M.; Rodríguez-Alonso, P.; Partearroyo, T.; Varela-Moreiras, G. (2023). Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study. Nutrients, 15(562), 1-21.
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