What is the basic diet of the Northeast Sugar Cane region? I - The basic diet of the Northeast Sugar Cane region is based on the consumption of ca...

What is the basic diet of the Northeast Sugar Cane region?

I - The basic diet of the Northeast Sugar Cane region is based on the consumption of cassava flour, associated with beans, cassava, and jerked beef.
II - The diet of the Northeast Sugar Cane region is a product of the interrelation of the food cultures of the indigenous people of the region, Portuguese colonizers, and African slaves.
III - The African slave food culture had a more expressive and valued influence on eating habits than the others.
IV - The litorânea and the mata or sugar cane sub-food areas are distinguished in the Northeast Sugar Cane region.
a) I and II are correct.
b) II and III are correct.
c) I, II, III, and IV are correct.
d) Only IV is correct.