According to Pandolfi, Moreira and Teixeira (2020, s.p.), "as a result of consuming food outside the home, the population has become increasingly c...

According to Pandolfi, Moreira and Teixeira (2020, s.p.), "as a result of consuming food outside the home, the population has become increasingly concerned about the quality of what they consume, but much of this public does not have the necessary information to assess the quality of the food or even demand improvements. Ensuring food safety becomes a basic precept for places that provide food, and this is a constant concern for public health inspection agencies." The general population can observe some aspects to identify if the establishment complies with current sanitary rules. Regarding the above, classify V for true sentences and F for false sentences:

( ) Observe if employees wear clean and light-colored uniforms and protective caps on their hair.
( ) Observe the condition of the equipment and if they do not have rust or peeling parts.
( ) Observe if the buffet has a protective barrier to prevent contamination through saliva.
( ) Observe if the same employee who handles food also handles money.

Choose the CORRECT sequence:

SOURCE: PANDOLFI, I. A.; MOREIRA, L. Q.; TEIXEIRA, E. M. B. Segurança alimentar e serviços de alimentação-revisão de literatura. Brazilian Journal Of Development, v. 6, n. 7, p. 42237-42246, 2020.


A V - V - F - V.
B V - F - V - F.
C F - V - V - V.
D V - V - V - V.