What is the method used to determine the moisture content in food during the practice described? The method used is thermogravimetric. The method ...

What is the method used to determine the moisture content in food during the practice described?

The method used is thermogravimetric.
The method used is based on the loss of weight of the sample due to the evaporation of moisture.
The method used is based on the use of an analytical balance and an oven for the preparation of a sample and subsequent drying, weighing, and cooling.
The method used is based on the elimination of moisture by heating under standardized conditions.
The method used is based on the use of a thermometer and a balance for the preparation of a sample and subsequent drying, weighing, and cooling.